How to prepare the 3 milk custard with strawberries?

Custard is a Spanish recipe that has transcended not only from generation to generation but also between countries. To the point of creating new combinations such as this 3 milk custard with strawberries.

The custard itself is food that is made from eggs and milk. Its texture is liquid and acquires the flavor of the elements that accompany them.

Custard 3 milks

This recipe is one of the most versatile you can have in your culinary repertoire. With this, you can prepare it at any time of the day and make the changes you need to fit each occasion.

If you find yourself on cold days you can take them when they are still warm, although cold the flavor is totally embracing.

Compared to other sweets, the process is very simple and does not require an oven or long times to be ready. You can even apply some techniques and sooner rather than later you will have your custard ready.

So, if you are interested in making a dessert in a short time, follow us until the end, so you can learn how to prepare a tres leches custard with strawberries that requires few ingredients.

Ingredients

• 1 can of condensed milk.

• 2 eggs.

• 200 grams of strawberries.

• 1 liter of whole milk.

• 1 tablespoon butter.

• 1 cinnamon stick.

• 7 tablespoons of whole milk powder.

• 1 tablespoon of cinnamon powder.

• 2 small tablespoons of vanilla essence.

Preparation of the custard 3 milks with strawberries

1. In a glass bowl and with an electric mixer, beat the eggs to give them a foamy texture.

2. Then add liquid milk, powdered milk and condensed milk.

3. Mix until everything is well integrated and add the cinnamon, butter and vanilla.

Do not stop mixing until it thickens. This will take about 5 minutes.

4. Turn off and allow cooling down considerably.

5. Later, serve in individual containers and take to the fridge for at least 20 minutes.

6. Now, it's time to arrange the strawberries or whatever fruit you've chosen.

You can either place a little of each or make it varied according to the tastes of each diner.

7. Wash, remove the green part of the strawberry. Then, cut into pieces according to the chosen containers.

Filleted, in squares or in half, you choose how you want to present your dish.

8. Now, remove the molds from the refrigerator, once the time is up. If you spend a little time, no problem.

9. Afterwards, place the strawberries and the cinnamon stick to decorate. And good appetite!

You can share this delicious 3 milk custard with strawberries with your family. Its flavor is extraordinary and as you will see you only need a little time to create it.

I recommend that you have the custard ready before serving. You can do it from the morning.

This time will make the custard taste better, since the ingredients will mix completely.