Air Fryer Recipes
We are in a moment where health comes first, for that reason these air fryers have been so successful. It is a practical appliance in size and volume, which makes it easier for us to prepare meals, without the need to preheat.
Its advantage is that it has a function similar to that of ovens. With the air fryer we can make excellent French fries and explore the different uses of this innovative appliance.
When you begin to have confidence in the benefits of the air fryer, you will see how interesting and easy it is to prepare the recipes. All thanks to its functionality and versatility. Find out below some of the recipes you can prepare.
Breaded fish
Breaded fish is a wonderful option for a light lunch or dinner. We are sure that you will love its flavor and the appetizing golden color of the fish.
Accompany this magnificent recipe with mashed potatoes and vegetables. It will be the sensation for your palate.
Ingredients
2 whole eggs.
3 tablespoons of cornstarch.
3 tablespoons of wheat flour.
Ground black pepper.
Olive oil.
Hot sauce to taste.
Salt.
600 grams of fish.
1 tablespoon of garlic powder.
2 tablespoons of water.
1 tablespoon of sweet paprika.
100 grams of Japanese breadcrumbs.
Preparation of breaded fish
We clean and remove the skin of the fish, removing any possible bone that it may have.
Cut into large pieces, add salt and pepper, mix very well and let marinate.
Place three deep plates to start with the breading of the fish. In the first dish, we unite the wheat flour, cornstarch, ground black pepper, garlic and paprika, that is, the dry ingredients.
In the second dish, we beat the two eggs, including tablespoons of water and the hot sauce of your choice.
For its part, in the third dish, pour the Japanese breadcrumbs.
For the breading
Grab the piece of fish and go through the first plate. Then, for the second and we finish in the third dish, gently pressing the fish so that the breadcrumbs adhere well.
Repeat until you have all the pieces complete with this procedure.
Then, we place them on the tray of the air fryer, preventing them from overlapping each other.
Add a few drops of oil to each piece of fish.
Then, we program at a temperature of 200 ° C for 5 minutes. The fish may not be browned over time. If this is the case, more cooking time must be programmed. Try adding 3 minutes. Remember that this can vary according to the thickness of the fish.
At the end of the first time, we turn the pieces so that they brown on the other side, with the same temperature.
Once ready, you can enjoy these spectacular, healthy and delicious breaded fish.
With the indicated amount of ingredients presented in this recipe you will obtain four servings.
Chicken wings
Chicken wings are a quick and very cheap recipe to make. With it you can make express lunches and open mouths, in a very short time.
To make the chicken wings in the air fryer, you will need about 20 minutes to cook and 5 minutes to prepare. This being a low difficulty recipe.
Ingredients
powdered garlic
Sweet or spicy paprika.
Ground black pepper.
6 units of chicken wings.
Salt.
Preparation
We take the chicken wings, previously chopped, to a container.
Add the sweet or hot paprika, salt, ground black pepper and garlic powder. Stir until fully seasoned.
We arrange the chicken wings in the air fryer tray, in a single layer.
Program at 180 °C in approximately 15 minutes.
Then, we raise the temperature to 200 °C for the remaining 5 minutes.
When the time is up, we grab the chicken wings with a tong, serve and take them to the table.
Take care that the clamp does not touch the bottom of the fryer if it is aluminum.
Recommendation
With this recipe you can double the quantities, depending on the guests you have.
You should not overlap the chicken wings, cook them in several batches. This is how you get the crunchiness of this meal.
Keep in mind the amount you want to prepare, so you can establish the time that the preparation will take.
When they are ready, everyone will lick their fingers when they try them.
Gratin short pasta
Short pasta au gratin is a very easy recipe to make, which not even the most demanding palate will be able to resist . It's great to bail out for an impromptu lunch, it doesn't require any special ingredients, so you'll probably have them on hand at home.
Ingredients
powdered garlic
Olive oil.
Hot paprika or chili.
Powdered oregano.
Salt.
Black pepper.
Parmesan.
500 grams of dry short pasta.
These quantities yield approximately four servings.
Preparation of short pasta au gratin
First, we must cook the short pasta, leaving it a little longer than normal, according to the instructions. In this case, the recipe uses rigatoni.
Drain the pasta and take it to a large glass container, and then add the other ingredients, olive oil, salt, oregano, garlic, pepper, hot paprika and Parmesan cheese. Mix everything very well.
When the pasta is ready, place it on the tray of the air fryer and wait for it to cook for 10 minutes at 200 °C. During that time move the pasta two to three times, so that the gratin is even and crispy.
You can make it in two batches or you may have to cook longer because of the amount of pasta.
Let the pasta rest for about 5 minutes, to prevent it from burning and having a rubbery texture.
Now, the time has come to serve and surprise with this fabulous recipe, Bon appetit!
As you will see, the recipes that we present to you today are quite practical to prepare. You just have to get to know the equipment and the quantities. Don't forget to do a good cleaning when you're done using the air fryer.
Cheer up, to brand new the air fryer or to use it more frequently with these air fryer recipes that are very good.