Carrot and halloumi cheese appetizers

Although there are people who are not very fanatical about vegetables, with this recipe I assure you that they will be delighted. It is about carrot and halloumi cheese appetizers.

You can make them to celebrate at any time of the year. They turn out to be very quick and easy to prepare, so in a few minutes you will have a dish ready to offer.

Ingredients

Considering the amount of ingredients that I will show you below, you can get approximately 30 appetizers.

• 1 onion.

• 2 cayenne peppers.

• 1 egg.

• Salt.

• 200 grams of halloumi cheese.

• Black pepper.

• 100 grams of flour.

• Sunflower oil.

• Ginger.

• 4 carrots

• 5 grams of coriander.

Preparing the carrot and halloumi cheese appetizers

In general, you will need 30 minutes to make this dish.

1. To start, clean and grate the carrot and onion.

Don't forget to dry them when you've finished cleaning them.

2. Clean and grate the ginger. Likewise, dry the cheese and grate as well.

3. Mash the cayenne peppers. You must first remove the seeds.

4. Now, in a deep bowl, beat the egg, add the flour and mix very well before proceeding.

5. Add all the ingredients to the egg and flour mixture.

6. Add the coriander, salt and pepper to taste. Mix very well to integrate.

Remember that the chosen cheese has a good amount of salt.

7. Heat a frying pan with oil and wait until it is hot enough before continuing.

8. With the help of a teaspoon, scoop out portions and drop over the oil.

Let it cook over medium heat, turning constantly so that all the sides are well cooked and golden brown.

9. Don't forget to drain well before serving and voilà!

As you will see, it is an extremely simple and practical recipe to make to those unexpected visits, to watch football games or a movie with friends.

Side dishes and variants of Carrot Appetizers

If you want and have the possibility, this appetizer can be made in the air fryer. These will be extremely crispy, and it is much healthier than in oil.

These sandwiches can be accompanied by the sauce of your choice. If you want to keep the plate healthy, you can use a yogurt sauce.

Now, if you don't mind taking care of your figure at the moment, you can accompany it with a rich tomato sauce, with a tartar sauce or with a garlic sauce based on mayonnaise. You choose.

If it has taken you by surprise, the important thing is that you can solve it immediately, so with what you have it will be great. If you have more time, it is easier to define even a variety of sauces.