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Cherry jelly with passion fruit

Cherry jelly with passion fruit.

Today I bring you a cherry jelly dessert with passion fruit. This cake is super light and very eye-catching. With this recipe you can give a delicious gift or simply treat yourself.

Accompanied or alone, with this cherry and passion fruit jelly, you will be able to enjoy a totally different natural treat that is delightful to look at.

If you consider giving it as a gift, it is a great idea, since it will not only be a pleasant detail, but the recipient will appreciate more the fact that you have spent time on a homemade preparation. With this, you will have a few extra points.

Curiosities about passion fruit

Considered an aphrodisiac fruit, passion fruit grows in Latin American lands. It usually has a yellow, purple or orange color and its flower is shaped like thorns in the shape of a crown.

For this reason, it is often called the “passion fruit”. The leaves of the flower have 5 petals and 5 sepals which, theologically speaking, represents the 10 apostles. Where the 5 stamens are the stigmata and the 3 pistils the nails of the cross.

Cherries.

Curiosities about the cherry

Although it does not have such a controversial origin or symbology, the cherry is considered a spiritual energizer. Similarly, it is considered an aphrodisiac fruit with a high content of antioxidants that strengthens the body's immune system.

There are those who use it as a depurative, so they manage to eliminate the toxins that have accumulated in the body. With all these properties that you will receive, it is time to know the details of the recipe.

Ingredients

  • 2 cherries to decorate.

  • 2 packets of cherry flavored gelatin.

  • 2 packets of passion fruit flavor gelatin.

  • Maracuya pulp.

  • 400 grams of milk cream.

  • 400 milliliters of water.

  • 200 milliliters of very hot water.

Cherry jelly with passion fruit.

How do you prepare cherry jelly with passion fruit?

  1. Put water to boil, in a pot, to prepare a jelly.

  2. In a heat-resistant container, pour the gelatin and add 200 milliliters of hot water.

  3. Stir well, until everything is integrated. Then add 200 milliliters of cold water.

  4. Prepare a jelly mould, brush it with a little oil and fill the model with cherry jelly.

  5. Take to the freezer for 1 hour. Depending on the mold you use, you can distribute the portions as you like.

  6. Now, prepare the passion fruit jelly with 100 miracles of hot water and the other 100 of cold water.

  7. Use a whisk or blender to place the milk cream together with the passion fruit jelly and pulp.

  8. Mix for a few minutes and take the cherry jelly out of the freezer.

  9. With the curdled gelatin, fill the mold with the passion fruit gelatin and the milk cream.

  10. Take to the refrigerator, for about 3 or 4 hours. Although if possible leave it overnight.

  11. What remains now is to chop the cherries and integrate them into the decoration, serve and enjoy.

    Jelly With Fruits.

You can accompany with cookies or biscuits to complement the dish. If you want you can prepare small portions or a single large one.

You can chop the cherries into pieces and accompany the presentation inside the jelly or outside. Everything is up to your taste and creativity, the options are many and you can combine and add other elements to make it more attractive.

Dare to combine these two flavors in one, to create a unique and special dessert that everyone will love.

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La victoria más difícil es la victoria sobre uno mismo. Aristóteles.

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