Sweet and sour pork recipe in sauce

For meat lovers, I bring you a recipe to prepare sweet and sour pork in sauce. In this way, you can get out of the routine and try a way to eat this noble meat.

This recipe has traveled the world, and thanks to that, you can get versions with cubes of pineapple, caramel and cinnamon. Also, there are those who add a touch of vinegar and thus give it the indicated point of acidity.

After you do, you will possibly adapt the ingredients and create your own version of this sweet and sour pork.

Ingredients

to marinate

• 1 egg.

• 2 pounds of cubed pork meat.

• 1 ½ tablespoons of salt.

• Orange zest.

• 1/3 glass of soy sauce.

• ½ glass of soda.

• 1/3 teaspoon of garlic powder.

For the breading

• 1/3 teaspoons of salt.

• 2 tablespoons of baking powder.

• 250 grams of wheat flour.

for the sauce

• 1 glass of pineapple juice.

• 4 shots of white vinegar.

• 6 cloves of garlic.

• 4 tablespoons of white sugar.

• Ginger.

• 1 tablespoon of starch.

• oil for frying

Preparation of sweet and sour pork in sauce

Start by cleaning the pork well, or if you bought it already minced, much better.

To get a better flavor you have to marinate the meat. You just have to unite all the ingredients ready to make it and leave it from the night before.

For the breading

1. When it's time to cook, you have to add the pork.

2. Drain the meat well before you start.

3. Mix the flour, baking powder, and salt.

4. Then, pass the pork cubes through the dry mixture. It should be well covered but without excesses.

5. Now, prepare a pan with oil.

When it is very hot, cook the breaded pork. This shouldn't take more than 10 minutes.

for the sauce

1. While the pork is cooking, fry the garlic and ginger. Ginger should go in equal amounts as garlic.

2. When it changes color add the vinegar and sugar. Allow to heat until it reaches its first boil.

3. While this is happening, mix the pineapple juice with the starch. You must dissolve it well to avoid lumps.

4. Wait for them to boil and add the starch with the pineapple juice.

5. Do not stop stirring and let it boil a couple more times.

6. When you have reached the expected level of sauce, add it to the breaded pork. And that's it!

Side dishes of sweet and sour pork in sauce

• It only remains to serve, now enjoy. You can choose to accompany it with white rice, a short pasta, or with sautéed vegetables.

• Also, you can accompany with boiled potatoes or yucca.

The options are as wide as your tastes. It is an extremely easy recipe to prepare. Try to have everything at hand so that time in the kitchen is as little as possible.

With this recipe you can include other types of meat to the little ones at home. Despite its possible risks, well-cooked pork provides protein to the body.