Mosaic Jelly Recipe

To surprise the family, this mosaic jelly recipe is perfect for sharing. This curious preparation is very showy and offers a pleasant appearance.

For this reason, we have brought you a recipe for mosaic jelly with 3 milks perfect for your celebrations. It is a recipe that will allow you to get creative in the kitchen and achieve an exquisite homemade dessert.

The preparation takes a little while for the gelatin to set compared to when it is done normally, but the flavor it has will make it worth every minute. Don't wait any longer and get to work.

Ingredients

For the jelly

• 4 packages of gelatin of different flavors.

• 2 liters water or milk.

For the mosaic jelly

• 2 packages of pineapple-flavored jellies.

• 2 ½ cans of milk cream.

• 1 ½ cans of condensed milk.

• 1 can of evaporated milk.

• 1 egg.

How to prepare mosaic jelly?

Preparation of jellies

1. The first thing will be to prepare the 4 selected flavors of gelatin separately. You can perfectly follow the instructions on the package.

2. Then, pour each gelatin mixture into a mold and let cool before transferring to the refrigerator.

Preparation of mosaic jelly

While the individual jelly is ready, prepare everything to assemble the mosaic jelly.

1. You must hydrate the pineapple-flavored gelatin in a cup of warm milk, dissolve very well over medium-low heat.

2. Separate the white from the yolk. Cover the good-sized refractory or plastic mold with the white, where you will place the preparation and take it to the freezer.

3. Take the prepared jellies out of the freezer to be unmolded later.

4. Place the cream, condensed milk and evaporated milk in a blender, mix and add the dissolved gelatin.

5. Blend for 3 seconds until you get a homogeneous mixture.

6. Now, unmold and cut each of the jellies prepared to make the color mosaic.

7. Take the mold out of the refrigerator and place the jellies already cut. Then pour the mixture from the blender into the container. Refrigerate until set.

8. Unmold carefully on a plate larger than the container where it was placed.

Recommendations for a perfect finish

1. You can make this preparation with the flavors of your choice in the jellies to make the cubes, being able to create a mix of flavors.

2. The flavors of the mosaic can be made with water or milk jelly, it is your choice.

3. For its presentation you can decorate with fresh fruit.

4. They should not all be the same size. They can even have specific shapes that go with the theme of the celebration.

Enjoy with your loved ones a fresh mosaic jelly recipe with 3 milks that everyone will surely love.