Cold foam with chocolate ice cream
This cold chocolate foam recipe is a delicious dessert that will refresh your taste buds. It is very quick and easy to prepare, so it is a great adoption if you are not a lover of cooking.
On the other hand, it is very healthy and is capable of satisfying even the most demanding palate. It is possible to create the combination you want based on this cold foam with chocolate ice cream.
In any case, I assure you that the result will be great, there is even a step for the combination of fruits. The colors are another attraction that will catch the eye.
Contributions of cold foam with chocolate
With this cold foam you can receive a good dose of calcium and good fats for the body. Although you can use skim or lactose-free milk, you will need to add a little fat to maintain its texture.
According to the companion you choose, fruits, vanilla, chocolate, among others, you will receive its benefits. In the case of cocoa, cholesterol and blood pressure can be regulated.
If you are looking for the most concentrated cocoa, the greater the nutrients will be. You can think of using dark chocolate that will provide large amounts of nutrients.
Take note and apply this cold chocolate foam recipe to liven up your days from the beginning or revive your evenings.
Ingredients
2 tablespoons of sugar.
½ kilo of chocolate ice cream.
½ cup of cold milk.
1 egg white.
Preparation of cold chocolate foam
1. The first thing is to blend the chocolate ice cream with the cup of cold milk.
2. Next, beat an egg white until stiff with only two tablespoons of sugar.
3. Unite everything very well and take it to the fridge for 1 hour and prepare to make a difference by adding the elements that you like the most. And enjoy!
Eating this cold foam will give your body the benefits of each ingredient. In addition, you can complement and vary with each serving, since you can create unique flavors.
Strengthening or enhancing the nutrients you already have. A daily serving will be enough to keep you fed and in good condition.