Homemade chocolate nougat with puffed rice

During Christmas eating nougat is one of the traditions of many places. It usually takes a long procedure and preparation time. This time I bring you a recipe that you will not be able to ignore.

Either for Christmas, as a gift or simply to eat and give yourself a great treat, you can prepare this delicious dessert that will not take more than a few minutes in the microwave.

Recipe features

This version of nougat with chocolate you can get a crunchier sweet, but easier to bite.

Ideal for children and the elderly who love nougat, but its condition does not allow easy biting.

Remember that this sweet is usually quite hard and many find it difficult to eat, due to the nuts or hard elements. Taking this into account we have chosen puffed rice to accompany the chocolate nougat.

Now, you can use any type of cereal that can be puffed up. Even the one you eat in the morning. Of course, you will get the crunchy texture from the chocolate but not from the elements that accompany it.

I do not take more time and I leave you the details so that you fall in love with this recipe.

Ingredients

• 60 grams of cocoa butter

• 150 grams of milk chocolate

• 80 grams of puffed rice

• 125 grams of dark chocolate

Step by step of homemade chocolate nougat

Chop the two chocolates into small pieces. You can make a knife, or grate if you want.

Now, in a microwave-safe container, add the butter along with the chopped chocolates and mix everything very well.

Then, microwave for about 2 minutes. Always aware that the chocolate does not burn.

Use intervals of less than seconds if you don't fully control the microwave heat.

When all the ingredients are well melted, stir well, so that the butter is integrated, and you can add the puffed rice.

When you have everything ready, keep mixing until you add to the mold.

When you have poured the mixture, spread well, cover with transparent paper and refrigerate for a few hours. 2 hours may be enough, it all depends on your refrigerator.

At the end of the time, check that the nougat is hard and unmold. Let's eat!

You can prepare this recipe at any time, it is very easy and fast.

Another way to present

• So that you do not have to chop into pieces that can be disassembled, you can make them in small molds that give you the size you want.

• You can even think about making fun shapes and combining them in a cellophane bag or a transparent box.

• Another option to prepare is to place white chocolate, change or combine the dry ones or cereals so that you offer different options.

You will be surprised how much this preparation is going to give you and that you can easily reduce or expand the quantities in the way that makes it easier for you to handle them.

As you will see, it will not take you more than 10 minutes to do it, so go ahead and gather the ingredients and create your own variants to surprise everyone at these exciting and moving parties.