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How to make homemade nougat in the microwave?
The Christmas parties are approaching and nothing like a traditional nougat to celebrate. If it is part of your Christmas tradition to eat nougat, you cannot ignore this recipe.
In addition, since it is a dessert of the time it usually has a high cost and in itself you run the risk of running out. That is why I bring you a very simple recipe on how to make homemade nougat in the microwave in just 5 minutes.
If you are a very busy person, but you still love this sweet, this recipe is for you.
I present an interesting proposal to make homemade nougat, one with dried fruits. Know the details and get to work, so you can enjoy this delicious dessert.
Homemade chocolate nougat
Everyone will love the chocolate nougat, and you will be able to entertain the children in a very delicious way. It can also be an entertaining way to keep them busy by enlisting their help in making this amazing treat.
Ingredients
The good thing about this recipe is that it yields, and you can make different types of nuts. Know the ingredients:
Nuts
100 grams of liquid cream
200 grams of dark chocolate
Consider that you can choose the amount of nuts that you like and the type that you like the most.
Preparation of homemade chocolate nougat in the microwave
To start with this incredible recipe, place only 75 grams of chocolate to melt in the microwave on low power.
If you can't regulate the power of the microwave or don't know how to regulate it, set several intervals of a few seconds so that it can melt without burning.
You should consider using a low rectangular pan.
When the chocolate is ready, apply it to the mold. Wait for it to cool so that it is completely solid.
Now, put all the cream in a container so that it can go to the microwave for a few seconds. At least 60 seconds if the microwave is on full power.
When you have the cream melted, add the rest of the chocolate, chopped into small pieces.
Now, stir until all the pieces are well mixed.
With the cream still liquid, add the nuts you want.
Take the mold and wait for it to cool. If you need to speed up the process, you can cover it with transparent paper, and we take it to the fridge.
Before unmolding make sure it is solid and that's it!
Considerations for this preparation
This type of nougat is usually quite thick and crunchy thanks to the nuts, so you should consider who it is for. That is, if there are children who will eat it, it is better to present the nuts in slices.
However, there are those who like to feel the gnashing of their teeth when eating these delicacies.
With this in mind, you are ready to delight everyone during the Christmas holidays or to give gifts full of love and flavor.
Don't think twice and go ahead and prepare this homemade nougat in the microwave in just a few minutes.
