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Puff pastry dessert with cream and cream
Sometimes we have worked the puff pastry to make great desserts. But what happens if we look for a quick solution with some puff pastry that we have left?
Well, you have come to the ideal place, here we offer you a quick and simple solution with few ingredients. This cold dessert will cheer you up in the afternoon and why not, in the morning too.
I assure you that when you prepare it you will not stop doing it. In addition, it is very economical. Let's not waste any more time and start.
Ingredients
½ kilo of strawberries.
2 kiwis.
2 puff pastry tarts.
2 peaches
200 grams of cream.
2 bananas.
2 tablespoons of sugar.
2 tablespoons of lemon juice.
1 Teaspoon vanilla extract.
Butter to brush the dough.
Sugar to decorate.
How to make cream puff pastry dessert?
1. The first thing is to prepare the puff pastry. To do this, cut the puff pastry tops into squares or rectangles.
Try to make them as similar in size and that they can be at least 2 shapes per dessert.
2. Now, take them to the oven on a tray, varnished with butter and sprinkled with a little sugar.
3. They should only be in the oven until golden brown and crisp.
At this point, you just have to take it out, so that it cools. Meanwhile, continue with the preparation.
We will continue with the preparation.
For the filling
4. Now, it is time to give the cream a Chantilly texture. Don't forget to add sugar and vanilla.
5. When you're done, take it to the freezer to preserve.
6. Wash and peel the fruits and then chop them into pieces. Sprinkle a little lemon.
7. Then we will work rinsing the strawberries and chopping them only in two parts and take everything to the freezer.
Assembling the dessert
With everything ready, it's time to shape our dessert.
8. On a plate, place a layer of puff pastry, put a little cream and fruit.
Try to add each ingredient forming a layer so that the stability of the dessert can be maintained.
You can use as much of each ingredient as you like. You just have to make sure they keep their shape.
9. Place another layer of puff pastry, another bit of cream and fruit. And ready! A wonderful puff pastry dessert with cream and cream.
As you will see, it is a dessert that is prepared in a matter of minutes. Its combination will fill your palate with flavor.
If you want to make this dessert a healthier dish, you just have to change the sugar for sweetener. You can also use very sweet fruits such as pears, blueberries, cherries, red apples, among others.
The good thing is that you can make the combinations you want and thus take advantage of the fruits of each season.
