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Tenderloin with mango recipe to enjoy these holidays
Christmas gatherings are often highly anticipated, as most family and friends tend to get together. Food and drink can not be absent at these meetings and that is why I bring you a recipe for loin with mango to enjoy these parties.
It may be that when choosing the dishes and the sweet to accompany these special moments, the task becomes difficult when you take into account all the factors.
On this occasion, we will give you a hand and simplify those details with this recipe that It will serve as a main dish for you to delight young and old during the Christmas holidays. Take note and let the magic flow in your kitchen.
Ingredients
500 grams of pork tenderloin
1 cup of water
1 tablespoon chicken broth
2 tablespoons corn oil
2 pieces of mango
Salt
1 tablespoon curry
2 mango cheeks
2 tablespoons raisins
1 can of evaporated milk
Preparation of the loin with mango recipe
This is perhaps one of the simplest recipes you can make with meat, so don't miss any details.
The first thing is to chop the loin into small squares as symmetrical and small as possible.
When they are ready, season each piece with salt and let it rest for a few hours or if you prefer from the night before.
Now, take each piece of tenderloin to a large frying pan until golden brown on all 6 sides.
When all the pieces are well cooked, add the curry, along with the consommé, the raisins, the water and the evaporated milk. If you want, mix everything before adding it to the cooked tenderloin.
Wait for all the ingredients to cook for at least 25 minutes. Keep in mind that the meat must be well cooked before removing so go opening the pieces little by little.
Then, cut the mango into squares. After 25 minutes add the mango and mix everything.
Let cook for 5 more minutes And that's it! It only remains to serve and that everyone enjoy this great recipe.
Do not forget to place a little mango on each plate so that the flavor contrasts with the salty of the meat. I assure you that with these recipes everyone will be delighted and surprised by the great taste it has.
You can accompany it with a rich purée and with the salad of your choice. Dare to surprise everyone with this rich preparation.
