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Avocado, grapefruit and prawn salad
If you are one of those who like vegetables with this avocado, grapefruit and prawn salad you can enjoy a healthy and very delicious meal.
Especially on important dates like Christmas and more when we are days away from the closing of it with the arrival of kings. With this recipe you can complement your special menus.
So I leave you the details, so you can put together this delicious salad and surprise all your guests.
Ingredients:
Salt.
400 grams of prawns.
Olive oil.
1 bag of lettuce.
Raspberry vinegar
1 avocado
1 grenade.
1 grapefruit
6 small radishes.
How to prepare the avocado, grapefruit and prawn salad?
Clean and cook the prawns with salt and pepper.
Clean and peel the avocado. Slice into thin slices.
Now, clean the grapefruit and cut it, leaving nothing of the membrane, removing segment by segment.
Now clean and shell the grenade.
Clean, dry well and slice the small radishes.
Clean and finely chop the dressings to mix with the raspberry vinegar, olive oil and salt.
In a container, place all the ingredients, mix and rectify the dressing.
Serve the base on each plate, add the peeled prawns and bathe with the vinaigrette and voilà!
As a side or side dish this dish is excellent, or you can increase the amounts of protein to make this a main dish.
The options can be adapted to your needs without changing the taste or quality. Dare to change your meals for healthy and nutritious options with this avocado, grapefruit and prawn salad.
