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Prepare snacks with only 5 ingredients
On this occasion we will prepare some snacks that are usually eaten in Mexico quite frequently. These are tamarind-based plugs, which usually have a sugar coating.
This recipe is native to Asia and the African continent. It arrived in Mexico in the colonial season and took root thanks to its great flavor.
You can get this sweet in kiosks and street stalls throughout the Mexican territory. In this opportunity, you will learn how to create them at home because it is so easy that it is also very healthy.
To be able to make the snacks, we present you the step by step of this preparation that with only 5 ingredients will allow you to enjoy some delicious snacks that will delight everyone.
Ingredients
2 tablespoons of chamoy.
200 grams of tamarinds.
4 tablespoons of chili powder.
¼ cup of water.
To decorate
Extra chili powder.
Salt.
Snacks with 5 ingredients.
Step by step of the snacks with 5 ingredients
Cut the tamarinds into small pieces.
In a medium size pot, add water, chamoy and chili powder.
Mix well and cook over medium heat. Stir constantly to prevent it from sticking in places.
When the preparation thickens, crush the tamarinds with a spoon to obtain a paste and integrate them into the mixture.
Turn off the heat and wait for it to cool down to room temperature.
At this point, take it to the freezer for 15 minutes so that they acquire consistency.
At the end of time, form balls with your hands. If necessary you can moisten them slightly to form.
Take them to a bowl with chili powder and salt. Move so that they are impregnated.
Make as many balls as you can and cover them with the Chile and salt. And that's it!
Tacos bathed in chili.
You can accompany with chamoy, or with whatever you like to enjoy them. This way you will get some very delicious natural and sugar-free snacks.
You can choose to give a bath with honey or some sweetener. So you can have some quick boots to prepare and with which you can satisfy your cravings for sweets.
Dare to replicate this Asian recipe and place it on your table so that all your relatives can enjoy its pleasant flavor.
